Sparkling Berry Rosé Float with RW Dry Rosé Non Alcoholic Sparkling
| Recipes by Robertson Winery
Ingredients
100 g Strawberries, chopped,
100 g Raspberries
100g Mulberries
Berry Sorbet scoops
RW Dry Rosé Non Alcoholic Sparkling
Method
Add some berries to a glass with a scoop of berry Sorbet.
Top up with RW Dry Rosé Non Alcoholic Sparkling.
Sip and Enjoy!
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